THE PRODUCTION OF ARTISAN ROMEO'S PANETTONE AND COLOMBA

"From the skilful hands of our master pastry chefs, experts in the art of sourdough, come fluffy sweet creations: the artisan panettone and the artisan colomba. The artisanal production, equipment and highly specialised staff guarantee the high quality and consistency of the products."

LE NOSTRE COLOMBE ARTIGIANALI

Discover our lines, designed for each product

Dolci di Romeo around the world

Our mother yeast

SOURDOUGH JEALOUSLY GUARDED IN OUR BAKERY AND REFRESHED DAILY THREE TIMES , FOR OVER 100 YEARS.

Contact

Dolci di Romeo

Via Olmetto, 27

37049 Villa Bartolomea Verona

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